Barbecuing for wounded troops
Pat Momany, 57, who recently moved to Dickinson, filled his smoker with meat to serve at a barbecue with his new friends. The meal was an example of the barbecues he prepares for the wounded troops at the Landstuhl Regional Hospital in Germany.
Momany is the founder and CEO of BBQ4Wounded Troops Overseas Inc., a non-profit organization based out of Poulsbo, Wash.
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