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FNS Photo by Mikkel Pates Cathy Enright, executive vice president for Food and Agriculture at BIO, flanked by Ken Hellevang, a North Dakota State University Agricultural and Biosystems Engineering specialist, answers questions May 21 at the “Future of the Bio-Industry Summit” at North Dakota State University in Fargo.

Bio-industry outlook ‘mind-bending,’ officials say: Event addresses ag opportunities

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FARGO — Fascinating opportunities to provide biobased industrial products exist, but they probably will need to provide price, utility and environmental benefits, especially if they want to compete at a premium to petrochemical substitutes.

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