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REAL OILFIELD WIVESThe Oilfield Cafe: Mustard-BBQ Sandwiches
CLICK HERE for the full recipe! MMMMM! Don't wanna miss a thing? Subscribe to Real Oilfield Wives here....
5/14/13 at 8:02 AM
ARLENE COCO'S PRAIRIE KITCHENCulinary Adventure: Crawfish Time in the Deep South...
Yep, It's that time of the year again, time for me to make the pilgrimage to the deep south to do culinary research... Tough duty I know, but this is the best time of the year to eat crawfish and the ...
4/1/13 at 3:03 PM Invisible Chef Saves the Day- Mama Siena's Tex Mex Chicken Hotdish and other Delights 3/28/13 at 7:41 AM
Corned Beef and Cabbage Dinner Makeover 3/14/13 at 1:58 PM
CHEF JEFFEasy Microwave Lasagna
Oven space always seems to be at a premium during the busy holiday baking season. So, there's something to be said about food that can be prepared in the microwave, especially entrees that will feed a...
12/16/12 at 5:10 PM Barbecued Baked Pork Chops 11/27/12 at 2:37 PM
Eggplant Stir-Fry 7/7/10 at 9:47 AM
THE DIRTLooking for a good cheese soup
I tried a new cheese soup recipe the other night. Well, to be perfectly forthright, I actually took two and kind of combined them. You know, they were very similar to each other, so I just took the p...
12/7/12 at 8:47 AM And more stuffed squash 11/7/12 at 9:03 AM
A little surprise 10/24/12 at 9:47 AM
A MINNESOTAN IN CHINASmall Town Saturday Night
Howl at the moon; shoot out the lights. The folksy folks of small town China reminded me of the community I grew up in. After chugging along 12 hours of train track southbound from Beijing, I arrived ...
7/28/12 at 9:57 AM
TIME AT THE TABLEDo Kitchen Kids Eat More Veggies?
My mother and father cooked a lot. Most of our meals were around an oak table and consistent with the American Midwest diet at the time.: deer or chicken, green beans, macaroni & cheese...
7/9/12 at 8:08 AM Volunteers Needed 7/1/12 at 8:44 AM
Let me introduce you to our Kitchen Kids Program... 6/19/12 at 8:26 AM
CONFESSIONS OF A FAT GIRLA simple, but delicious date night dinner
My husband and I discovered that we really love tuna steaks - ahi tuna, albacore tuna, yellowfin tuna - you name it, we love it. However, unlike much of the world, we don't like tuna tar-tar, which is...
4/22/12 at 10:12 AM Like P.F. Chang's lettuce wraps? Try these! 3/4/12 at 11:49 PM
Here's this week's recipe! 12/1/11 at 7:53 AM
STAFF BLOGSUE DOEDEN'S ALL ABOUT FOODWok Cooking with Stir-Fry Grace
When we got married, my husband and I received a gift of a wok. It wasn't electric, it wasn't non-stick -- it was made for function, not beauty. I looked at the metal pan with the rounded bottom and w...
4/8/12 at 6:00 AM Flatbread: All-Purpose, All Delicious 3/18/12 at 3:13 PM
Sweet Potato and Pear Soup 2/13/12 at 1:01 AM
THE NEW FORTYThe chosen one...
I received an email that informed me that I had been chosen. Chosen...me...out of how many others...me -chosen.Wow. The email subject line said, "Congrats! Youve been Chosen to Test & Keep Cooki...
11/27/11 at 7:28 PM Wafting aromas... 11/12/09 at 2:29 AM
PARVENTING We NEED Thanksgiving recipes, memories
Hello all! The Jamestown Sun and Forum Communications need some help. Were working on a statewide multimedia Thanksgiving cooking project. Think "Taste of Home" magazine, North Dakota and Minnesota s...
9/30/11 at 7:50 AM $avings news: Free Jif peanut butter sample!! 6/20/11 at 9:07 AM
Mark Kartes, you = Grizzly's contest winner!!, PS EVERYONE can recieve 10 percent off their Grizzly's bill 6/16/11 at 8:17 AM
NEW PLATEAUSSmall Town Saturday Night
Howl at the moon; shoot out the lights. The folksy folks of small town China reminded me of the communities I grew up around. As stated in my last post, the reason I chugged along 12 hours of train ...
8/17/11 at 6:20 PM
MISS SIMPLICITYDay 11.....The Weeknight Survival Cookbook: How to Make Healthy Meals in 10 Minutes
I love the ideas of once a week cooking. By spending some extra time in the kitchen on a Sunday evening, I can then spend less time in the kitchen during the week. This is as close to Nirvana as a m...
1/11/11 at 9:42 AM
IT'S GOOD TO BE IN NDSomalis make, eat lefse. What's next? Lutefisk?
We had a story on our front page today about Somali immigrants in Jamestown learning to make the Norwegian potato bread lefse as part of their efforts to learn English. It's a good story and you shou...
12/21/10 at 3:51 PM Mmm... pheasant 2/24/10 at 2:30 AM
REGGIE TALESThe Argyle Cookbook
A lot of good things have come out of Argyle, Minnesota. Lots of great people and many good friends. And historians will point out that the majority of my Argyle friendships were made before the combi...
12/3/10 at 12:02 PM
FAR SIDE OF FIFTYDate Night: Hubbard County Fair
Far Guy and I have a standing date from year to year. We go to the local County Fair late in the day. The first stop is the Pork Producers food stand for a pork burger..I usually stop off at another s...
7/9/10 at 4:24 AM Cooking with Far Side : Spaghetti Squash 2/23/10 at 10:34 AM
Old Bowls 10/17/09 at 4:50 AM
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