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The Dickinson Press
After his wife dies, senior finds new friendships playing cards
Corps' drought plan threatens promised supply of water
Dickinson Roller Derby team gives back to the community while having fun, being competitive
Interest grows in ND canal water for irrigation
A hero's return: Fessenden man killed at Pearl Harbor laid to rest
crime and courts
nation and world
Residents meet in Belfield for Q&A about proposed Davis Refinery
MDU enters power purchase agreement for Thunder Spirit Wind project near Hettinger
U.S. oil rig count recovers to end 2016 near year-ago levels
New state regulations will affect repairs of pipeline
ND oil production up 7 percent, returns above 1 million barrels a day
Big & Rich to headline Roughrider concert
Things your wedding server will never tell you
How do you keep a family together after a divorce?
Ailing Sano out for second day
Dozier, Gimenez power Twins past Indians
Spieth birdies last for one-shot lead at Travelers
Sons of Brind'Amour, Primeau go on Day 2 of draft
Nashville Predators take UND forward Grant Mismash in second round of NHL Draft
Jessie Veeder: To have my little sister along with me
Forget multi-tasking. Here's how to monotask like a boss
Column: How can we lift the tension between law enforcement and motorists of color?
Port: Lawmakers right to sue Burgum
Faith Conversations: Wife moving forward after sudden death ministry partner
Reuben E. Pladsen
Virgil H. Heidecker
Raphael "Ralph" Brinster
Heidt and Horner plan wedding
Staff at Bully Pulpit Golf Course are ready for the season to begin
Recipe for good: Elks' eatery, events help fund scholarships, youth activities
Hidden gem: Medora officials work all year in preparation for the busy summer season
Boots Bar & Grill ready for another exciting season
Health & Wellness
Spring Lawn and Garden
Worlds Greatest City Wide Garage Sale
Honoring our Firefighters
USDA releases CRP land for emergency grazing
February 10, 2016
Welcome Lent with Baked Alaskan Cod with Red Onion Caper Vinaigrette
FARGO -- Growing up in a Catholic family, I have long been accustomed to the custom of abstaining from eating meat on Ash Wednesday and Fridays...
February 10, 2016 - 10:28pm
Fancy or not, grilled cheese is a winter comfort food for people of all ages
FARGO -- Turn on the griddle and say "cheese." The crunchy, melty grilled cheese sandwich is a toasty winter comfort food. And it can be tailored...
February 10, 2016 - 10:24pm
December 28, 2015
AgweekTV: Growing debate
Whether or not organic farming and food is better for us and the environment has become a subject of debate over the last twenty years. A retired...
December 28, 2015 - 7:00am
December 14, 2015
A sweet substitution: How to lower your sugar intake for the holidays
GRAND FORKS, N.D. -- The holiday season can be full of overeating. Whether it's stuffing your face full of turkey or snacking on Mom's homemade...
December 14, 2015 - 12:00am
November 30, 2015
AgweekTV: North Dakota farmers are teaching those in need in Haiti
A group of North Dakota farmers is focusing on helping others. They're working with a non-profit christian group. It was created to help struggling...
November 30, 2015 - 8:03am
November 23, 2015
VIDEO: Avian flu appears to have little impact on your Thanksgiving day center piece
This is the time of year turkeys take the spotlight. Minnesota is the nation's largest turkey producer, but the industry was hit hard by avian...
November 23, 2015 - 7:48am
November 18, 2015
Spinach Gratin full of creamy, cheesy goodness
At a recent Sarello’s event, I was refilling the water glasses at a table where the guests were talking about cooking, and someone mentioned...
November 18, 2015 - 5:22pm
November 5, 2015
Friend adjusts her mom's recipes to make gluten-free treats
I’ve been friends with Missy Youngs for close to 40 years and in that time, I’ve learned a few things about her. She’s a great tennis player,...
November 5, 2015 - 5:50pm
AgweekTV: Beans to make hummus are being grown in North Dakota
Join AgweekTV's Shawna Olson for the latest in ag news, technology, lifestyle and more! Watch the full episode of AgweekTV
November 5, 2015 - 11:05am
VIDEO: A semi-retired farmer in North Dakota is finding joy in raising a Halloween staple
Join AgweekTV's Shawna Olson for the latest in ag news, technology, lifestyle and more! Watch the latest episode of AgweekTV
November 5, 2015 - 11:00am
November 4, 2015
Almond Pear Salad, a reflection of the season
In Italian culture and throughout much of Europe, salad is an integral part of the main meal and is typically served after the main course, to...
November 4, 2015 - 5:06pm
October 28, 2015
Zombie's favorite dessert: Midnight Cupcakes
What do you get when you Google, “What do zombies eat?” Turns out lots of references to flesh and brains and far too many disturbing photos....
October 28, 2015 - 5:03pm
Celebrating flavors of fall with sangria, squash pizza
A week or so ago, when the weather was beautiful and everyone was out trying to enjoy every last minute of our snowless weather, I went to visit...
October 28, 2015 - 4:58pm
October 26, 2015
Bacon and other processed meats can cause cancer, experts say
Eating processed meats like hot dogs, sausages and bacon can cause colorectal cancer in humans, and red meat is also a likely cause of the disease,...
News/Nation and World
October 26, 2015 - 3:12pm
October 19, 2015
'Waffle Queen' hopes to market Norwegian take on breakfast dish to Grand Forks, U.S.
GRAND FORKS, N.D. -- Stine Aasland is convinced that Americans, and the world in general, eat Belgian and American waffles because they have...
October 19, 2015 - 10:51am