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November 2, 2017
King Tut Cake is based upon the traditional Middle Eastern Basbousa cake. Alexandra Floersch / Forum News Serviceplay button
GREAT INDOORS: Celebrate anniversary of discovering King Tut with cake
November 2, 2017 - 5:00am
September 14, 2017
This time of year, you can eat pumpkin-spice foods all day long. Photo by Goran Kosanovic for The Washington Post
I used every pumpkin spice product I could find for a week. Now my armpits smell like nutmeg.
September 14, 2017 - 12:22pm
July 24, 2017
Mojito cocktail with lime and mint in highball glass on a grey stone background Copy space
More than margaritas: National Tequila Day stirs up new recipes
July 24, 2017 - 1:37pm
August 30, 2012
Children will enjoy helping to prepare Banana Lollie Babies. These treats are a good choice for breakfast or a snack. Photo by Sue Doedenplay button
Start your day with a good (and fun) breakfast
August 30, 2012 - 12:00am
August 23, 2012
A drizzle of balsamic vinegar finishes the Baked Garden Vegetable Stack, which can be served as a main or side dish. Photo by Sue Doedenplay button
This dish really stacks up
August 23, 2012 - 12:00am
August 16, 2012
Use light- and dark-colored ice cream to create a colorful Layered Ice Cream Crunch Cake for a special summer occasion. Photo by Sue Doedenplay button
Feed your inner child with Layered Ice Cream Crunch Cake
August 16, 2012 - 12:00am
August 9, 2012
Pakora take on interesting shapes as they fry in oil. Specks of jalapeno and cilantro give them extra color. Photo by Sue Doedenplay button
Pakora: India's version of onion rings
August 9, 2012 - 12:00am
August 2, 2012
Garlic sauce can be served with burgers, fajitas, grilled kabobs, chunks of chewy bread or fresh vegetables. Photo by Sue Doedenplay button
That's some stinkin' good garlic sauce
August 2, 2012 - 12:00am
July 26, 2012
For optimal flavor, allow this salad to soak in the marinade and chill in the refrigerator for at least a few hours before serving. Photo by Sue Doedenplay button
New twist on an old favorite: Marinated Asian Cucumber Salad
July 26, 2012 - 12:00am
July 19, 2012
Summer-Fresh Bowtie Pasta can be prepared in minutes, and leftovers can be served as a chilled salad. Photo by Sue Doedenplay button
Super simple supper: Summer-Fresh Bowtie Pasta
July 19, 2012 - 12:00am
July 12, 2012
Quick Cherry Turnovers can be prepared ahead of time and fried just before serving. Photo by Sue Doedenplay button
Cherishing cherry memories with Quick Cherry Turnovers
July 12, 2012 - 12:00am
July 5, 2012
Summer Quinoa and Kale Salad is a delicious way to ease into the sweet and bitter taste of kale. Photo by Sue Doedenplay button
It's love at first (or second) bite with some food
July 5, 2012 - 12:00am
June 28, 2012
Banana-Berry "Ice Cream" is a guilt-free pleasure that is best eaten as soon as it is made. Photo by Sue Doedenplay button
We all scream faux ice cream
June 28, 2012 - 12:00am
June 21, 2012
You can make several jars of salad at once and store them in the refrigerator until mealtime. Photo by Sue Doedenplay button
How about salad in a jar?
June 21, 2012 - 12:00am
June 14, 2012
Strawberries and Cream Chocolate Roll is reminiscent of the old-fashioned jellyroll desserts. Photo by Sue Doedenplay button
Early strawberry season means it's time for cake
June 14, 2012 - 12:00am
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