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The Dickinson Press
New York library lends out ties, briefcases, handbags for job interviews
Council recommends adding ND judicial staff, judge
Man, 49, pulling cattle trailer dies in crash near Devils Lake
Passenger, 15, dies in three-car crash near Williston
DHS teacher chosen for WWI history scholarship
crime and courts
nation and world
Judge declines to strike down entire ND anti-corporate farming law, but calls one provision 'discriminatory'
Deaf advocates say jobs, awareness an issue in North Dakota
'Mister Rogers' Neighborhood' receives Google's most moving, and soothing, Doodle yet
September rainstorm dampens early harvest plans in South Dakota
Nearly half of cellphone calls will be scams by 2019, report says
place a business brief
North Dakota oil, gas production returns to record levels
Proposed N.D. Land Board rules could cause delays for energy, agriculture sectors
Aging coal plants get new life under Trump plan
MHA Nation continues legal fight over oil wells near Lake Sakakawea
After tax cut, rebate on electric bills for North Dakotans is undecided
Berries of invasive species toxic to humans, how to cut back lilacs and more
Highpointing: A journey to the summit
Heitkamp leads Grand Forks discussion on maternal care
North Dakota residents gain access to addiction resource
Patients: Medical marijuana effectively treats pain, post-traumatic stress
Davis, A's walk off over Twins
Trinity blanks Southern McLean
Powell, Bulldogs get the best of Heart River
Riely leads Midgets swimmers in dual losses
Midgets fall to Mandan on the road
Daughter's desire to remain employed conflicts with mom's needs
Reelect Lisa McEvers as Justice of the ND Supreme Court
Commentary: Creating a database of where DUI offenders were drinking is a terrible idea
Slow down to give and receive kindness
Commentary: If marijuana legalization has been so bad for other states, why have so many of them done it?
Submit a Political Letter
Bertha H. Friedt
Eleanor (Fettig) Wichser
Jeanne-Marie Gardner Celli
Melvin and Myong Bullinger
ND farmer etches grandson's marriage proposal into field
New weightlifting studio sees early success
A beautiful backyard
Veterans Pavilion, for those who served
New Methodist church honors past, anticipates future
Dairy farming is not only a job, but a lifestyle
30 Under 30
2018 Best Of The Western Edge Winners
5 places close to home to consider for your spring vacation
September 15, 2018
Get hooked on roasting a whole fish
A couple of months ago, my husband brought home a whole Chesapeake rockfish (aka striped bass) that had been on sale at Whole Foods Market. I...
September 15, 2018 - 7:30am
September 12, 2018
These fudgy, flourless brownies are a chocolate-lover's dream
I suspect you've never eaten a brownie and thought, "Hmm, there's too much chocolate in here." That's the point of a brownie, right? A delectable,...
September 12, 2018 - 9:07pm
August 4, 2018
How to make the best, easiest hummus, starting with a can of chickpeas
Chickpeas are in my hair, lemon rinds are on the floor, and tahini paste is flung on the ceiling. I spoon my creation into a rinsed-out to-go...
August 4, 2018 - 9:19am
How to roast peppers - the unsung heroes of your produce bin
Roasted peppers are one of the most versatile ingredients around. Use them on a salad or pizza, puree them into soup or sauces, toss them in...
July 4, 2018 - 1:33pm
Buying frozen fish isn't what it used to be. Here's what you need to know.
Standing in your grocery store seafood department, you see a counter with fillets of salmon, cod and tuna bedded on ice. Their tenderness beckons....
July 4, 2018 - 6:45am
May 16, 2018
Minn. food blogger earns her spot on Food Network
EAST GRAND FORKS, Minn.—Blogger and food writer Molly Yeh will be starring in food show premiering next month. The Food Network announced...
May 16, 2018 - 5:16pm
April 17, 2018
How to prep and enjoy a mango, the sunniest fruit in the grocery store
I adore mango in so many forms. Puree as the base of an Indian dal (lentil dish). Chutney to go on a grilled cheese sandwich. Frozen in ice cream....
April 17, 2018 - 6:06am
April 15, 2018
Nine ways you're ruining your pasta
In 2017, Italy landed the No. 1 spot on the Bloomberg Global Health Index. Eating all that pasta pays off.
April 15, 2018 - 10:37am
March 27, 2018
4 tips that guarantee a better plate of pasta every time
Dried pasta can be the ultimate convenience food. It's shelf-stable. You can make a little or a lot, throw together a quick sauce from the pantry...
March 27, 2018 - 7:33pm
March 19, 2018
No more crying? Testing the tearless onion
FARGO — What do you suppose is the No. 1 question people ask The National Onion Association? (Besides of course, "Seriously, there's something...
March 19, 2018 - 6:49am
March 1, 2018
The adorable pancakes my husband, Jimmy Kimmel, cooks for our kids are making my life hell
You may know my husband, Jimmy Kimmel, at night. Late at night. He's funny and smart and sometimes reflective. He works exceptionally hard to...
March 1, 2018 - 3:58pm
February 26, 2018
Great recipes start with an onion. Here's how to know which one to use.
Almost any onion will make you cry once you slice it open. So does it really matter which one you grab at the grocery store? You probably think...
February 26, 2018 - 9:10pm
February 23, 2018
Everyone take a deep breath. Your Instant Pot pressure cooker has not been recalled.
Last weekend, Instant Pot shared a post on its Facebook page about some of its products potentially melting and asked customers to stop using...
February 23, 2018 - 1:46pm
February 12, 2018
Top chefs compete in 30th annual SDPPC Taste of Elegance
SIOUX FALLS, S.D. — Thirty years ago it was hard to find a pork entrée besides pork chops on any restaurant menu. However, today it's...
February 12, 2018 - 6:23am
February 8, 2018
A genius step that will improve your cold-weather cooking
Here's a simple recipe that promises to boost the flavor of savory recipes. The slow-roasted infusion of garlic and herbs takes so little effort...
February 8, 2018 - 12:15pm